This Time, Last Week.

27th January 2013

Alex and I went on a day-te last Sunday. We roamed around Utah hoping to stumble upon some hidden gem shops or strange people to befriend. Thats where the Mormon aspect of the town really came forward. Everything was closed on Sunday, and it was far too cold for even the craziest crazies.

After a bit of aimless driving, we worked up an appetite and stumbled into the nearest open restaurant for breakfast. It was a glorious stumble.We ended up at The Copper Onion. A brightly light, rustic themed restaurant that was unassumingly placed practically within the movie theater next door.

The best things I got out of our trip to The Copper Onion:

  • BBQ brisket on a biscuit with a fried egg and hollandaise
  • 4 dollar mimosa
  • shishito peppers

and seeing this face being constantly concerned with biting into a spicy pepper, within the bunch.

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3 thoughts on “This Time, Last Week.

  1. Otter

    The Copper Onion is super delicious. It’s too bad you were out on Sunday, downtown SLC has a lot of really cool places and people to see! Wish I could have been there to meet you!

    Reply

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